​Compare to traditional salad of Vietnam: lotus salad, banana salad…, mangosteen salad has its own characteristics, its own flavor and its own way of processing. This represents the essence of cooking of Vietnam, taking full advantage of what nature and mother earth given.

Mangosteen Salad with crispy sweet of mangosteen combined with the fat of shrimp, meat, spicy of snotgrass, spicy of chili garlic sauce will penetrate the tongue and sounds of crispy peanut, rice-paper will give tasters a good feeling, which hard to describe.