Accordingly, departments, committees, branches and mass organizations; People's Committees of districts, towns and cities continue to strictly follow the directions of the Government, the Prime Minister and the National Steering Committee on Covid-19 prevention and control, guidance of the Ministry of Health and direction of the Provincial Party Committee, the Provincial Steering Committee for Covid-19 Prevention and Control. At the same time, carrying out encirclement, narrowing, tight control of "red zone", expanding and protecting the "green zone", controlling and preventing the source of infection, the new infection chain to bring Binh Duong back to the "new normal"; strengthening coordination with Ministries, Central branches and provinces and cities to resume production supply chains and labor supply chains.
Along with that, implementing cautiously, strictly and firmly step by step according to the mottos "As safe as it is, open the door, opening the door must be safe", "It is safe to produce, production must be safe", closely following the actual situation to consider applying "higher level" and "earlier" measures to prevent and control the pandemic and not be "slower" when handling the situation or loosening social distancing appropriately.
Continuing to control and adjust measures for Covid-19 prevention and control, gradually loosening social distancing according to the roadmap corresponding to the pandemic situation in the province and the safety assessment results under the guidance of the Ministry of Health; in which the loosening of social distancing must be cautious, step by step with the principle from within the quarters, hamlets to inter-quarters, hamlets, to wards and communes; to inter-wards, communes to districts, to inter-districts, towns and cities; promptly handling possible outbreaks.
Regulations to ensure the Covid-19 prevention and control according to each pandemic level (levels 1, 2, 3, 4) for organizations, agencies and enterprises:
APPENDIX 1
Regulations on safe and flexible adaptation and effective control over the COVID-19 pandemic
for the organization of indoor and outdoor concentrated activities
(Attached to Official Dispatch no. 5412/UBND-VX dated October 22, 2021 of Binh Duong Provincial People's Committee)
Regulations to ensure the COVID-19 prevention and control according to each pandemic level 1, 2, 3, 4 for organizations, agencies and enterprises in organizing indoor and outdoor concentrated activities and implementing according to the guidance of the Health branch:
Pandemic level | Level 1 | Level 2 | Level 3 | Level 4 |
Measures to be taken | Unlimited number of people | Restricted, with conditions: - Indoor (meetings, trainings, seminars, etc.): maximum gathering of 50 people; if at least 90% of the people have received the full dose of vaccine or have recovered from the disease, 100 people will be gathered. - Outdoor: maximum gathering of 100 people; if at least 90% of the people have received the full dose of vaccine or have recovered from the disease, 200 people will be gathered. | Restricted, with conditions: - Indoor (meetings, trainings, seminars, etc.): maximum gathering of 30 people; if at least 90% of people have received the full dose of vaccine or have recovered from the disease, 60 people will be gathered. - Outdoor: maximum gathering of 60 people; if at least 90% of people have received the full dose of vaccine or have recovered have recovered from the disease, 120 people will be gathered. | Restricted, with conditions: - Indoor (meetings, trainings, seminars, etc.): maximum gathering of 20 people; If at least 90% of the people who have received the full dose of the vaccine or the F0 have recovered, a maximum of 40 people will be gathered. - Outdoor: maximum gathering of 40 people; if at least 90% of the people who have received the full dose of vaccine or F0 have recovered, a maximum of 80 people can be gathered. |
APPENDIX 2
Regulations on safe and flexible adaptation and effective control over the COVID-19 pandemic
for road and inland waterway public passenger transport
(Attached to Official Dispatch no. 5412/UBND-VX dated October 22, 2021 of Binh Duong Provincial People's Committee)
Regulations to ensure the COVID-19 prevention and control according to each pandemic level 1, 2, 3, 4 for organizations, agencies and enterprises in road and inland waterway public passenger transport and complying with the provisions of Decision no. 1812/QD-BGTVT dated October 16, 2021 of the Ministry of Transport (hereinafter referred to as Decision no. 1812) and guidance of the Ministry of Transport:
Pandemic level | Level 1 | Level 2 | Level 3 | Level 4 |
Measures to be taken for road passenger transport | Organizing passenger transport with normal frequency; | Organizing passenger transport with normal frequency; | - For passenger transport along intra-provincial fixed routes (buses, taxis, contract cars, tourist cars, student transport cars): ensuring the frequency on the principle of not exceeding 50% of the total number of unit’s vehicles and there is a spacing on the vehicle (spacing does not apply to sleeper cars); - For passenger transport along fixed inter-provincial routes (including buses with journeys from two provinces or more): Departments of Transport at both ends of the route report to the provincial-level People's Committees that the maximum allowable operation does not exceed more than 50% of the number of trips according to the volume announced by the Department of Transport (number of trips/month) and there is a spacing on the vehicle (spacing does not apply to sleeper cars); | - Stopping passenger transport by car, including: passenger transport along fixed inter-provincial and intra-provincial routes, buses, contract cars, tourist cars (except for technology vehicles with less than 9 seats using electronic contracts), student transport; - For taxis, technology vehicles with less than 9 seats (contract cars, tourist cars using electronic contracts) with partitions from passengers, electronic payment is allowed to operate not exceeding 20% of the total number of vehicles of the unit and there is a distancing on the vehicle; - In case the passenger means of transport has a mandatory journey through the pandemic area at level 4, it is not allowed to stop or park. |
At all 4 pandemic levels: - Passengers must satisfy the requirements specified in Clause 2, Section 1, Part 2 of Decision no. 1812. - Drivers and persons serving on vehicles must satisfy the requirements specified in Clause 4, Section II, Part 2 of Decision no. 1812. |
Pandemic level
| Level 1 | Level 2 | Level 3 | Level 4 |
Measures to be taken for Inland waterway passenger transport | Organizing passenger transport with normal frequency; | Organizing passenger transport with normal frequency; | - For fixed intra-provincial passenger transport routes: The Department of Transport advises the provincial People's Committee to allow the operation on the principle of not exceeding 50% of the number of people allowed to carry on the vehicle; - For inter-provincial passenger transport routes: The Department of Transport at both ends of the route advises the provincial People's Committee to allow maximum operation not exceeding 50% of the number of people allowed to carry on the vehicle; - Means of inland waterway passenger transport (including river-crossing passenger terminals) may operate at less than or equal to 50% of their capacity (trip/turn or number of seats on the vehicle). - People traveling are not required to be tested (unless specified). - Inland waterway vehicles operating between the two localities must be agreed upon by the provinces and cities having convection routes, on the basis of the request of the transport unit. - Crew members and persons serving on vehicles comply with “5K Message”; make health declaration according to regulations of the Ministry of Health; conduct testing for SARS-CoV-2 (by RT-PCR or rapid antigen test) weekly (7 days/time). - The maximum operating frequency is not more than 50% (compared to the frequency before the time of spacing) and does not carry more than 50% of the permissible carrying capacity of the vehicle. | Stopping waterway passenger transport |
At pandemic levels 1, 2, 3, 4: - Passengers must satisfy the requirements specified in Clause 2, Section 1, Part 2 of Decision no. 1812. - Crew members, persons serving on vehicles must satisfy the requirements specified in Clause 3, Section IV, Part 2 of Decision no. 1812. |
Pandemic level | Level 1 | Level 2 | Level 3 | Level 4 |
Measures to be taken for Inland waterway freight transport | Organizing normal operation | Organizing normal operation | Organizing normal operation | Organizing normal operation |
At pandemic levels 1, 2, 3, 4: Crew members, persons serving on vehicles must satisfy the requirements specified in Clause 3, Section IV, Part 2 of Decision no. 1812. |
APPENDIX 3
Regulations on safe and flexible adaptation and effective control over the COVID-19 pandemic
for intra-provincial or inter-provincial circulation and transportation of goods
(Attached to Official Dispatch no. 5412/UBND-VX dated October 22, 2021 of Binh Duong Provincial People's Committee)
Regulations to ensure the COVID-19 prevention and control according to each pandemic level 1, 2, 3, 4 for organizations, agencies and enterprises in the intra-provincial or inter-provincial circulation and transportation of goods and complying with the provisions of Decision 1812/QD-BGTVT dated October 16, 2021 of the Ministry of Transport (hereinafter abbreviated as Decision 1812) and guidance of the Department of Transport:
Pandemic level | Level 1 | Level 2 | Level 3 | Level 4 |
Measures to be taken for internal transport by car | Normally operated | Normally operated | Normally operated | Normally operated |
| | At pandemic levels 3, 4: Internal passenger transport is allowed to operate according to the guidance of the Department of Transport on departure and destination points and with seat spacing on vehicles. |
At pandemic levels 1, 2, 3, 4: - Drivers and car followers must satisfy the requirements specified in Clause 4, Section II, Part 2 of Decision no. 1812. - Internal goods transport: complies with Point 9.2, Section II, Part 2 of Decision no. 1812. - Internal passenger transport: Drivers and passengers on vehicles must meet the medical requirements according to the pandemic area at the corresponding level specified in Clause 4, Section 11, Part 2 of Decision no. 1812. |
APPENDIX 4
Regulations on safe and flexible adaptation and effective control over the COVID-19 pandemic
for production and business establishments inside and outside industrial parks and clusters in the province
(Attached to Official Dispatch no. 5412/UBND-VX dated October 22, 2021 of Binh Duong Provincial People's Committee)
Regulations to ensure the COVID-19 prevention and control according to each pandemic level 1, 2, 3, 4 for production and business establishments, enterprises inside and outside industrial parks and clusters in the province and complying with the guidance of the Provincial Industrial Zones Authority, Department of Industry and Trade, and district-level People's Committee, specifically as follows:
Pandemic level | Level 1 | Level 2 | Level 3 | Level 4 |
Measures to be taken for production and business establishments in industrial parks | At pandemic levels 1, 2, 3, 4: Factories, enterprises, production establishments and businesses must: - Developing an operation option and plan in the new situation together with a pandemic prevention and control plan and sending it to the Provincial Industrial Zones Authority for monitoring, management, and post-inspection before starting operations. - Taking responsibility for the implementation of measures to ensure the COVID-19 prevention and control. |
Measures to be taken for production and business establishments in industrial clusters | At pandemic levels 1, 2, 3, 4: Factories, enterprises, production establishments and businesses must: - Developing an operation option and plan in the new situation together with a pandemic prevention and control plan and sending it to the Department of Industry and Trade for monitoring, management, and post-inspection before starting operations. - Taking responsibility for the implementation of measures to ensure the COVID-19 prevention and control. |
Measures to be taken for production and business establishments outside industrial parks and clusters | At pandemic levels 1, 2, 3, 4: Factories, enterprises, production establishments and businesses must: - Developing an operation option and plan in the new situation together with a pandemic prevention and control plan and sending it to the district-level People’s Committee (where the head office is located) for monitoring, management, and post-inspection before starting operations. - Taking responsibility for the implementation of measures to ensure the COVID-19 prevention and control. |
APPENDIX 4.1
Regulations on safe and flexible adaptation and effective control over the COVID-19 pandemic
for the construction units of traffic and construction projects and works
(Attached to Official Dispatch no. 5412/UBND-VX dated October 22, 2021 of Binh Duong Provincial People's Committee)
Regulations to ensure the COVID-19 prevention and control according to each pandemic level 1, 2, 3, 4 for the construction units of traffic and construction projects and works and complying with the guidance of the Department of Construction and the Department of Transport:
Pandemic level | Level 1 | Level 2 | Level 3 | Level 4 |
Measures to be taken for the construction units of construction projects and works | At pandemic levels 1, 2, 3, 4: Must have a plan and be responsible for implementing measures to ensure COVID-19 prevention and control according to the guidance of the Construction and Health branches. |
Measures to be taken for the construction units of traffic projects and works | At pandemic levels 1, 2, 3, 4: a) Based on the announced level of COVID-19 pandemic to determine the impact on the construction site and develop plans and measures to organize and implement corresponding to each pandemic level to control and ensure pandemic prevention and control safety in the transportation and supply of fuel, supplies, materials, goods for construction and other services serving the life and activities of employees on the construction site. b) Plan for treatment and arrangement of rooms and areas for temporary quarantine in case the employee shows symptoms of suspected COVID-19 infection and/or has a case of COVID-19 and/or F1, F2. c) Plan for construction organization at the construction site; plan to ensure safety and living conditions for employees in the event of a high-level outbreak in the construction site; plan to organize testing for employees. d) Assigning and clearly specifying the person responsible for implementation, implementation time, and person responsible for inspection and supervision of construction activities on the site in association with ensuring to adapt safely, flexibly, and effectively control the COVID-19 pandemic. e) Other necessary contents suitable to the actual conditions of each unit and the specific characteristics of the construction site. |
APPENDIX 4.2
Regulations on safe and flexible adaptation and effective control over the COVID-19 pandemic
for service business establishments (including commercial centers, supermarkets, convenience stores, wholesale markets)
(Attached to Official Dispatch no. 5412/UBND-VX dated October 22, 2021 of Binh Duong Provincial People's Committee)
Regulations to ensure the COVID-19 prevention and control according to each pandemic level 1, 2, 3, 4 for organizations, agencies and enterprises in the operation of Service business establishments (commercial centers, supermarkets, convenience stores, wholesale markets) and complying with the guidance of the Department of Industry and Trade:
Pandemic level | Level 1 | Level 2 | Level 3 | Level 4 |
Measures to be taken | Operated | Operated | Operated | Operated: 50% |
| | | - Coordinating the flow of customers inside the unit reasonably, depending on the actual situation at the unit (distancing 2m/person) - Regulating the time for customers come to shop. - Distributing vouchers for essential goods to people: by location, even or odd days, etc. |
At pandemic levels 1, 2, 3, 4: must have a plan, commitment and implementation of measures to ensure the COVID-19 prevention and control in accordance with regulations: setting up pandemic checkpoints, scanning QR codes; complying with the 5K rule, vaccinating and testing according to the guidance of the Ministry of Health. Ensuring the criteria according to Decision 2225/QD-BCDQG. |
APPENDIX 4.3
Regulations on safe and flexible adaptation and effective control over the COVID-19 pandemic for restaurants/diners, traditional markets
(Attached to Official Dispatch no. 5412/UBND-VX dated October 22, 2021 of Binh Duong Provincial People's Committee)
Regulations to ensure the COVID-19 prevention and control according to each pandemic level 1, 2, 3, 4 for organizations, agencies and enterprises in the operation of restaurants/diners, traditional markets and complying with the guidance of the Department of Industry and Trade:
Pandemic level | Level 1 | Level 2 | Level 3 | Level 4 |
Measures to be taken for restaurants/ diners | Operated | Operated | Operated | Operated with restrictions: - Regulations on distancing, limiting the number of sellers and buyers at the same time, depending on the actual situation at the unit (distancing 2m/person). - Take-away service (encouraging online ordering and delivery) |
At pandemic levels 1, 2, 3, 4: must have a plan, commitment and implementation of measures to ensure the COVID-19 prevention and control in accordance with regulations: setting up pandemic checkpoints, scanning QR codes; complying with the 5K rule, vaccinating and testing according to the guidance of the Ministry of Health. Ensuring the criteria according to Decision 2225/QD-BCDQG. |
Measures to be taken for traditional markets | Operated | Operated | Operated | Operated with restrictions: - Regulations on distancing, limiting the number of sellers and buyers at the same time, depending on the actual situation at the unit (distancing 2m/person). - Reaching 80 points according to the table of criteria for assessing the risk of Covid-19 infection attached to the Plan 2066/KH-SCT dated September 14, 2021 of the Department of Industry and Trade. - Only selling fresh, prepackaged food by volume (cleaned and fresh vegetables, tubers, fruits, meat of all kinds, etc.) - Distributing vouchers to the people to go to the market. - Regulations on the time when customers enter the market |
At pandemic levels 1, 2, 3, 4: must have a plan, commitment and implementation of measures to ensure the COVID-19 prevention and control in accordance with regulations: setting up pandemic checkpoints, scanning QR codes; complying with the 5K rule, vaccinating and testing according to the guidance of the Ministry of Health. Ensuring the criteria according to Decision 2225/QD-BCDQG. |
APPENDIX 4.4
Regulations on safe and flexible adaptation and effective control over the COVID-19 pandemic for street vendors, street tickets, etc.
(Attached to Official Dispatch no. 5412/UBND-VX dated October 22, 2021 of Binh Duong Provincial People's Committee)
Regulations to ensure the COVID-19 prevention and control according to each pandemic level 1, 2, 3, 4 for street vendors, street tickets, etc. and complying with the guidance of the Department of Industry and Trade:
Pandemic level | Level 1 | Level 2 | Level 3 | Level 4 |
Measures to be taken | Operated | Operated with conditions: - Street vendors: Registering and scanning the QR code at the point of sale. - Selling lottery tickets: Each person must have their own QR code; Performing QR code scanning during arrival and departure. Vaccination, testing according to the guidance of the Ministry of Health and ensuring the necessary conditions to operate and ensure the COVID-19 prevention and control in accordance with regulations (health declaration, travel process, 5K rules, etc.). | Stopping operation |
APPENDIX 5
Regulations on safe and flexible adaptation and effective control over the COVID-19 pandemic for direct education and training activities
(Attached to Official Dispatch no. 5412/UBND-VX dated October 22, 2021 of Binh Duong Provincial People's Committee)
Regulations to ensure the COVID-19 prevention and control according to each pandemic level 1, 2, 3, 4 for organizations, agencies and enterprises in the direct education and training activities and complying with the guidance of the Department of Education and Training:
Pandemic level | Level 1 | Level 2 | Level 3 | Level 4 |
Measures to be taken | Operated | Operated/ Operated with restrictions | Operated with restrictions | Stopping operation/ Operated with restrictions |
At pandemic levels 1, 2, 3, 4: must have a plan, commitment and implementation of measures to ensure the COVID-19 prevention and control in accordance with the regulations and guidance of the Ministry of Health and the guidance of the Ministry of Education and Training in Official Dispatch no. 4726/BGDĐT-GDTC dated October 15, 2021 on the organization of direct teaching activities at educational institutions. |
APPENDIX 6
Regulations on safe and flexible adaptation and effective control over the COVID-19 pandemic for agency and office activities
(Attached to Official Dispatch no. 5412/UBND-VX dated October 22, 2021 of Binh Duong Provincial People's Committee)
Regulations to ensure the COVID-19 prevention and control according to each pandemic level 1, 2, 3, 4 for organizations, agencies and enterprises in the agency and office activities and complying with the guidance of the Department of Home Affairs:
Pandemic level | Level 1 | Level 2 | Level 3 | Level 4 |
Measures to be taken | At pandemic levels 1, 2: Operated: must have a plan and be responsible for implementing measures to ensure the COVID-19 prevention and control. | At pandemic levels 3, 4: Operated with conditions: Heads of agencies and units decide on the number of officials, civil servants, public employees and employees in the direction of 80-100% of officials and civil servants who have received full doses of vaccine or recovered from COVID can return to work. Assigning heads of each agency to ensure COVID-19 prevention and control measures according to regulations. |
APPENDIX 7
Regulations on safe and flexible adaptation and effective control over the COVID-19 pandemic for religious, belief and worship establishments
(Attached to Official Dispatch no. 5412/UBND-VX dated October 22, 2021 of Binh Duong Provincial People's Committee)
Regulations to ensure the COVID-19 prevention and control according to each pandemic level 1, 2, 3, 4 for religious, belief and worship establishments and complying with the guidance of the Department of Home Affairs:
Pandemic level | Level 1 | Level 2 | Level 3 | Level 4 |
Measures to be taken | Operated | At pandemic levels 2, 3: Restricting non-essential mass religious activities at worship establishments according to the guidance of the Department of Home Affairs. | Stopping operation |
At pandemic levels 1, 2, 3, 4: Having a plan and being responsible for implementing measures to ensure the COVID-19 prevention and control according to the guidance of the Ministry of Home Affairs (Districts and believers when participating in religious activities at worship establishments must comply with 5K, apply health declaration technology, register and paste QR codes and guide to scan QR codes at religious establishments, etc.) |
APPENDIX 8
Regulations on safe and flexible adaptation and effective control over the COVID-19 pandemic for establishments providing services
with high risk of infection such as discos, karaoke, bars, video games, hairdressing (including haircuts)
(Attached to Official Dispatch no. 5412/UBND-VX dated October 22, 2021 of Binh Duong Provincial People's Committee)
Regulations to ensure the COVID-19 prevention and control according to each pandemic level 1, 2, 3, 4 for organizations, agencies and enterprises in the operation of establishments providing services with high risk of infection such as discos, karaoke, bars, video games, hairdressing (including haircuts) and complying with the guidance of the Department of Culture, Sports and Tourism:
Pandemic level | Level 1 | Level 2 | Level 3 | Level 4 |
Measures to be taken | Complying with the guidance of Department of Culture, Sports and Tourism. | Stopping operation |
At pandemic levels 1, 2, 3: - Business establishments, employees/servicemen: must strictly and fully comply with the requirements, conditions and safety measures on pandemic prevention and control as prescribed. - Organizing the implementation and ensure 100% of employees and customers using PC-COVID app to scan QR codes for health declaration. - Guests outside the province: participants must meet one of the following conditions: Having received a full dose of COVID-19 vaccine or recovered from COVID-19; and having negative test results within 07 days. |
APPENDIX 9
Regulations on safe and flexible adaptation and effective control over the COVID-19 pandemic
for resort activities, hotels, motels, tourist attractions; cultural, artistic, physical training and sports performances
(Attached to Official Dispatch no. 5412/UBND-VX dated October 22, 2021 of Binh Duong Provincial People's Committee)
Regulations to ensure the COVID-19 prevention and control according to each pandemic level 1, 2, 3, 4 for organizations, agencies and enterprises in the resort activities, hotels, motels, tourist attractions; cultural, artistic, physical training and sports performances and complying with the guidance of the Department of Culture, Sports and Tourism:
Pandemic level | Level 1 | Level 2 | Level 3 | Level 4 |
Measures to be taken for resort establishments and places, hotels, motels, tourist attractions | Operated | Operated | Operated with restrictions | Stopping operation/ Operated with restrictions |
Having a plan and being responsible for implementing measures to ensure the COVID-19 prevention and control according to the guidance of the Ministry of Culture, Sports and Tourism in Document no. 3862/HD-BVHTTDL dated October 18, 2021 and Department of Culture, Sports and Tourism. | |
Measures to be taken for museums, exhibitions, libraries, cinemas, establishments and venues for cultural, artistic, physical training and sports performances | Operated | Operated | Operated with restrictions | Stopping operation |
Having a plan and being responsible for implementing measures to ensure the COVID-19 prevention and control (including self-organization of testing for staff, employees, conditions for visitors, audience and handling plan when there are new cases) and according to the guidance of the Ministry of Culture, Sports and Tourism in Document no. 3862/HD-BVHTTDL dated October 18, 2021 and Department of Culture, Sports and Tourism. | |
APPENDIX 10
Regulations on information technology application for COVID-19 prevention and control
(Attached to Official Dispatch no. 5412/UBND-VX dated October 22, 2021 of Binh Duong Provincial People's Committee)
Regulations to ensure the COVID-19 prevention and control according to each pandemic level 1, 2, 3, 4 for organizations, agencies and enterprises in the information technology application to prevent and control the COVID-19 pandemic
Measures to be taken in Information technology application | Level 1 | Level 2 | Level 3 | Level 4 |
Updating information on vaccination, COVID-19 test results, COVID-19 treatment results | Applied | Applied | Applied | Applied |
Managing information of people entering/exiting public places, using public transport, production and business locations, and crowded events with QR codes | Applied | Applied | Applied | Applied |
Regulations to ensure the Covid-19 prevention and control according to each pandemic level (levels 1, 2, 3, 4) for people:
APPENDIX 11
Regulations on safe and flexible adaptation and effective control over the COVID-19 pandemic for people
(Attached to Official Dispatch no. 5412/UBND-VX dated October 22, 2021 of Binh Duong Provincial People's Committee)
Regulations to ensure the COVID-19 prevention and control according to each pandemic level 1, 2, 3, 4 for people and complying with the guidance of the Department of Health:
Measures/ Pandemic level | Level 1 | Level 2 | Level 3 | Level 4 |
1. Complying with 5K | Applied | Applied | Applied | Applied |
2. Application of information technology | At pandemic levels 1, 2, 3, 4: Using information technology applications as prescribed for health declaration, registration for vaccination, medical examination and treatment (if have a smartphone). Using the QR code in accordance with the regulations of the government and health authorities. |
3. Travel of people from areas with different pandemic levels | Unrestricted | Unrestricted | Unrestricted, with conditions: complying with the guidance of the Health Department | Restricted: complying with the guidance of the Health Department |
4. Home treatment for people infected with COVID-19 | At pandemic levels 1, 2, 3, 4: Applying according to Decision no. 4038/OD-BYT dated August 21, 2021 of the Ministry of Health on the issuance of "Temporary guidance on management of people infected with COVID-19 at home" and guiding documents of the Department of Health. |
The participation, observance and compliance with regulations of the people play a decisive role in success in pandemic prevention and control. Therefore, each citizen should always strictly implement 5K (Facemask – Distance - Health declaration – Disinfection - No gathering); scan QR codes at destinations. The travel of people from areas with different pandemic levels and home treatment for people infected with Covid-19 must comply with the guidance of the Health branch.
Reported by Doan Trang -Translated by Nguyen Trang